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STREAM

STREAM -The Diocese of Buffalo STREAM Academy courses provide creative, hands-on opportunities for students:Focus on inquiry, creativity, complex thinking and FUN!  Emphasize STREAM education learning are and nurtures the innate curiosity of every child.Provides a runway for our next generation of believers, innovators, scientists and leaders.

The cost to register for a STREAM Academy is $25.00. The course runs for an 8 week period, after school on Wednesdays. Courses will begin on March 13 and run until May 15th. Please send in your payment in an envelope with the childs name, teachers name, and name of their STREAM Academy Course. Attention:  Mr. Bartosik

Spring 2019 - Course Options:  Sign Up

Abbott Road Location Academies

LittleBits! Bubbles K-2 (12 available slots) - This course is designed to let kids learn all about bubbles. Students get to learn about bubbles, play with bubbles, and conduct fun and hands ons experiments using bubbles.

LEGO-U: 2nd – 3rd Grade (14 spots available)  Bring abstract concepts to life with a fun, hands-on approach that really engages students. LEGO® bricks turn numbers, words, and ideas into real models that can be touched, described, and innovated across all subject areas! Each week, the students will undertake a design challenge connected to topics taught at the primary level in ELA, Science, S.S., Religion, or Math utilizing LEGO® bricks. They will also have opportunities to present and share, strengthening their presentation skills! 

KITCHEN CHEM: 1st-3rd Grade  (14 spots available)  An introduction to food preparation is a way to reinforce and teach subjects like science, math, and reading, and provide a fun, hands-on way to baking and cooking!  In addition to food preparation, some of the things students will learn about are the origins of food, healthy food choices, and not only how to achieve accurate measurements, but why it is so essential to the final outcome of a recipe.  Food tasting and identification, as well as afe kitchen practices will be emphasized.

KITCHEN CHEM: 4th Grade  (12 spots available)  An introduction to food preparation is a way to reinforce and teach subjects like science, math, and reading, and provide a fun, hands-on way to introduce young students to other life skills such as budgeting, problem- solving, grocery shopping and more! In addition to food preparation, some of the things students will learn about are the origins of food, healthy food choices, and not only how to achieve accurate measurements, but why it is so essential to the final outcome of a recipe. Food tastings and identification, as well as safe kitchen practices will be emphasized.

Okell St Location Academies